Organic Flaky Biscuits
Our Organic Flaky Biscuits are deliciously layered and make the perfect companion to any meal. These soft and buttery biscuits are practically irresistible, so you might be tempted to keep them all to yourself.
Please note: While we update this website on a regular basis, the information displayed is for guidance only. For definitive advice, always read the package label.
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Nutrition Facts |
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Serving Size 1 biscuit (57g) |
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Servings Per Container 8 |
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Amount Per Serving |
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Calories 170 |
Calories From Fat 50 |
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% Daily Value* |
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Total Fat 6g |
9% |
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Saturated Fat 2.5g |
13% |
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Trans Fat 0g |
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Polyunsaturated Fat 0.5g |
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Monounsaturated Fat 2.5g |
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Cholesterol 0mg |
0% |
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Sodium 630mg |
26% |
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Total Carbohydrates 27g |
9% |
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Dietary Fiber less than 1g |
3% |
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Sugars 5g |
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Protein 3g |
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Vitamin A Percentage 0% |
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Vitamin C Percentage 0% |
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Calcium Percentage 0% |
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Iron Percentage 0% |
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* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs: | ||||
Calories: |
2,000 |
2,500 |
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Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300mg | |
Sodium | Less than | 2400mg | 2400mg | |
Total Carbohydrates | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Ingredients
Organic Wheat Flour, Water, Organic Palm Oil, Organic Cane Sugar, Baking Powder (sodium acid pyrophosphate, baking soda), Sea Salt, Organic Natural Flavor, Organic Expeller-Pressed Sunflower Oil, Xanthan Gum.
CONTAINS WHEAT INGREDIENTS.
Baking Instructions
1. HEAT oven to 350°F (or 325°F for dark or nonstick cookie sheet).
2. PLACE biscuits 1 inch apart on ungreased cookie sheet.
3. BAKE 16 to 19 minutes or until golden brown. Enjoy!